Healthy Aging and Nutrition: The Science of Living Longer

Date: Thursday, August 15, 2002 Time: 10:00 AM Location: Baton Rouge, LA

Witnesses

  1. Claude Bouchard
    Executive Director
    Pennington Biomedical Research Center
  2. Pamela Starke-Reed
    Deputy Director
    National Institutes of Health, Division of Nutrition Research Coordination
  3. Robert N. Butler
    President and Chief Executive Officer
    International Longevity Center-USA
  4. William H. Patrick
    Boyd Professor of Oceanography and Coastal Sciences
    Wetland Biogeochemistry Institute, Louisiana State University,